Seasonal cuisine
& exceptional sauces
Welcome to Domaine Jourdan restaurant. Chef Paul-Alexandre, awarded Best Sauce Maker by Paul Bocuse, offers authentic and refined bistronomic cuisine, served à la carte or set menu in the estate garden.
The Chef & Philosophy
Chef Paul-Alexandre,
master sauce maker & seasonal taste.
Passionate about terroir ingredients and culinary precision, Chef Paul-Alexandre was awarded the prestigious Best Sauce Maker title by Paul Bocuse. At Domaine Jourdan, he magnifies reductions, stocks and signature sauces to grant every dish memorable depth.
The restaurant highlights seasonal produce harvested from local growers and herbs picked directly from our grounds. Enjoy a dish à la carte or indulge in our set menu for a true Provençal art of living.
Seasonal produce
Fresh local arrivals and menus renewed with the rhythm of Provence nature.
Sauce Expertise
Signature sauces, rich jus and precise cooking mastered by Paul-Alexandre.
À la Carte or Set Menu
Harmonious tasting menus or full freedom with our à la carte selection.
Atmosphere & Celebrations
Summer Events & Specials
Throughout the warm season, Domaine Jourdan invites you to festive and gourmet open-air gatherings under the trees.
Saturday Night Brasero
A friendly outdoor evening around the fire: prime meats, grilled fish and seasonal vegetables roasted on the brasero in the garden.
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Music Festival — Dinner Concert
A musical gourmet dinner celebrating the summer solstice. Special tasting menu accompanied by live acoustic performances at sunset.
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Wedding Dinners & Receptions
Custom-designed culinary banquets created by Chef Paul-Alexandre to celebrate your wedding receptions and private milestones.
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Reservation Request
online
Send your request in just a few clicks. As tables are not numbered, our team personally processes each request and confirms your table by Email or SMS.
Confirmation E-mail & SMS
Vous recevez un accusé de réception instantané et une confirmation personnalisée par l’équipe.
Sans numéro de table
Pas besoin de choisir un numéro de table à l'avance : nous attribuons le meilleur placement en terrasse ou en salle selon vos préférences et la météo.
Assistance Téléphonique
Besoin d'une confirmation urgente ou d'une grande table de groupe ? Appelez-nous au 04 66 64 84 89.
Practical Information
Opening & Access
The restaurant welcomes estate guests and external visitors. Reservations strongly recommended.
View menu & pricesOpening
Thursday to Sunday
Services
Lunch (12 PM) & Dinner (7:30 PM)
Formulas
À la carte & Tasting menu
SMS/Email Booking
Via form above
Direct Phone
04 66 64 84 89
Address
903, Chemin du Mas de Sorbier